Cooking today has become more than a few ingredients to create a casserole. Society wants the new innovative food that has been created a way like no other. Liquid nitrogen has this written all over it and can create some delicious food that is sweet and savory. With the curiosity of today’s food junkies, I concluded making a cookbook with liquid nitrogen would be fitting.
The objective was to create visually stimulating cook book with liquid nitrogen recipes using a science like typographic style and imagery, icons and, micro-type. The over all look and feel is like a science journal from chemistry class while keeping the true look a cookbook allowing recipes to be easily read by viewers.